Genetic variations within the DNA structure of an individual has
recently been associated with the long-term eating disorders of
patients, as revealed by a new study carried forth by an internationally
acclaimed team of researchers from the Scripps Translational Science
Institute (STSI) in La Jolla, San Diego (UCSD) School of Medicine, and
the University of California. The results were announced in the Neuropsychopharmcology journal, few days back.
The Genetics of Eating Disorders
DNA analysis of 1,878 women with one or more eating disorders was conducted to reveal an association between eating disorders, like anorexia and bulimia, with the genetic variation or SNPs (single-nucleotide plolymorphisms) of individual women who took part in the study.The blood tests of all participating women were compared against the DNA of women who have no eating disorders. Specific strands that are usually linked with character traits of people with eating disorders were studied. This included characteristic traits, like fear of committing mistakes, higher anxiety, etc.
Eating Disorder – Is It in Your DNA?
After thorough DNA analysis, the team observed a pattern. A SNP, which has never been noticed before, was demonstrated by one strand. When compared with women with no eating disorders, it became apparent that only women with eating disorders have that SNP, thus making it clear that there indeed is at least some relation between genetics and eating disorders.Cinnamon Bloss, the lead author of the study, suggests that this new revelation implies the need to develop an innovative approach to treat patients who have eating disorders by taking into account unique DNA characteristics of individual patients, as well as their psychological composition. This customized approach of treatment she believes will be a lot more effective than the usual approach which is used for all patients these days.
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